Duck Farming
The Khaki Campbell duck, originating from England, is renowned for its khaki-colored plumage and exceptional egg-laying prowess. Medium-sized and with a friendly temperament, these ducks lay approximately 300 to 340 large white eggs annually. Known for their simplicity in diet and adaptability to various housing conditions, Khaki Campbells are favored for backyard flocks. With a hardy constitution, they require regular health checks and access to water. Whether kept for eggs, meat, or as pets, Khaki Campbells make versatile and popular additions to duck farming, contributing to their worldwide acclaim.
Lemon Farming
Lemon farming involves cultivating lemon trees for their vibrant, citrus fruits. These evergreen trees thrive in subtropical climates with well-drained soil and plenty of sunlight. Lemon cultivation typically begins with planting seeds or saplings, and the trees require regular watering and fertilization.
Pruning is essential to maintain tree shape and promote fruit production. Lemons are harvested when fully ripe, displaying a bright yellow color and firm texture. Farmers may face challenges such as pest management and disease prevention, addressed through organic or conventional methods.
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